Name: Physiological and qualitative changes influenced by ethylene in banana
Brand: Pritam Hirave
SKU: ID13032373

Physiological and qualitative changes influenced by ethylene in banana

49.00 EUR 75% Off 196.00 EUR

Erforscht die Rolle von Ethylen bei der Bananenreifung: chemische Umwandlungen, Texturveränderungen und Geschmacksprofile werden detailliert analysiert – ein wertvoller Leitfaden für Forschung und Praxis.

Marke: Pritam Hirave

ISBN: 3659348384

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24-09-2026 06:14:54

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Gesponsert Physiological and qualitative changes influenced by ethylene in banana: Ripening behaviour, chemical and sensory qualities

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25-09-2026 08:27:20

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Physiological and qualitative changes influenced by ethylene in banana

Gesponsert Physiological and qualitative changes influenced by ethylene in banana, Ratgeber

Gesponsert Physiological and qualitative changes influenced by ethylene in banana

Gesponsert Physiological and qualitative changes influenced by ethylene in banana: Ripening behaviour, chemical and sensory qualities

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Physiological and qualitative changes influenced by ethylene in banana

Gesponsert Physiological and qualitative changes influenced by ethylene in banana, Ratgeber

Gesponsert Physiological and qualitative changes influenced by ethylene in banana

Gesponsert Physiological and qualitative changes influenced by ethylene in banana: Ripening behaviour, chemical and sensory qualities

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