Starch Modification and its Effects on Physicochemical Properties: Is Acetylation The New Frontier In Advancing The Many Uses Of Corn Starch?

47.34 EUR 3% Off 49.00 EUR

Marke: LAP Lambert Academic Publishing

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Gesponsert Starch Modification and its Effects on Physicochemical Properties: Is Acetylation The New Frontier In Advancing The Many Uses Of Corn Starch?

47.34 EUR 49.00 EUR

15-04-2025 21:53:12

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03-08-2026 08:48:57

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