The Art of Natural Cheesemaking by David Asher | Kaicus UK

The Art of Natural Cheesemaking by David Asher

24.75 GBP 10% Off 27.50 GBP

Unlock the timeless art of cheese making with this practical guide, detailing how to source fresh milk, use natural cultures, and age curds in a rustic, sustainable way that yields rich, complex flavors.

Brand: Chelsea Green Publishing Co
ISBN: 1603585788
MPN: Colour photos throughout, black and whit
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24.75 GBP 27.50 GBP
24-09-2026 09:19:37
Dimensions 148.6 x 214.1 x 18.5mm | 358.34g
Format Paperback, 320 pages
ISBN 9781603585781
Languages English
Publication date 02 Feb 2017
Publication place White River Junction, United States
Publisher Chelsea Green Publishing Co

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