Yeast : The Practical Guide to Beer Fermentation

14.99 GBP

Unlock the secrets of yeast in a compact guide that blends microbiology with hands‑on brewing wisdom, covering strain selection, temperature timing, and flavor profiling for consistent, vibrant beers.

Brand: Chris White
ISBN: 9780937381960
MPN: 9780937381960
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14.99 GBP 14.99 GBP
26-04-2025 00:27:22
Dimensions 149.86 x 223.52 x 20.32mm | 453.59g
Format Paperback | 300 pages
ISBN 9780937381960
Languages English
Publication date 16 Oct 2010
Publication place Boulder, CO, United States
Publisher Brewers Publications